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Menu of Menus Thursday 02/24/2011


FIRST

Gnocchi
TIMBALE

SECONDS


ROAST CHICKEN ROAST TURKEY MEAT LOAF
Chicken cutlets


SIDE

BAKED POTATOES
CROQUETTES POTATOES COOKED VEGETABLES

stuffed olives



FOR BETTER SERVICE ARE ADVISED TO BOOK EARLY

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Friday, March 4, 2011 - CRETE






The

free library in collaboration with the INUIT LARIO GECKO . are pleased to invite you to present travel

CRETE KAYAK TOUR 2010

FRIDAY March 4, 2011 20:30

In free library Via G. Longoni OGGIONO 27/29 (LC)

Meeting with the lead in the projection and the "slide show" dedicated to kayak around the island of Crete: 900 km in 30 days between coasts jagged and rocky cliffs.

Rich in archaeological sites and troubled history, the cradle of the Minoan civilization, the island of Crete has long been considered a land conquered by the Venetians and Saracens, and has always been a strategic crossroads of major shipping lanes, located with 'is the border between East and West.

Who are the protagonists:

Tatiana Iron Caps and Mauro, both Instructors Guide Marine Educators Sottocosta - FICK FICT and canoe instructors. They are expert kayakers known in Italy and abroad for their many outreach activities in the world of sea kayaking.

Who Received Their Tax Refund

Menu Wednesday 23/02/2011 Tuesday 22/02/2011


FIRST

LASAGNA
CANNELLONI

SECONDS

BAKED CHICKEN
CUTLET CHICKEN MEAT LOAF




SIDE POTATOES BAKED POTATO
CROQUETTES
COOKED VEGETABLES
stuffed olives



FOR BETTER SERVICE ARE ADVISED TO BOOK EARLY

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FIRST

RICE WITH FISH
Cannelloni with FISH

SECONDS

SQUID SALAD WITH POTATO

MACKEREL SEA TO CATALAN
monkfish
VEGETABLES WITH OLIVE



VEGETABLES COOKED FISH SAUCE RED SAUCE
WHITEFISH


FOR BETTER SERVICE WE RECOMMEND
Advance reservations